Wellcome!
About Us
Nick Andrisano was born in and raised in New York City, where his Italian parents and grandparents opened a pizza restaurant in 1931. In 1979, Nick moved to Los Angeles and opened 2 upscale dining establishments called Ameci Italian Cuisine. Angelo Falato, the son of a restaurant family from Rome, traveled to Colombia, Venezuela and Guatemala before finally settling in Los Angeles where he opened a broasted chicken restaurant.
In 1983, Nick and Angelo partnered to open a third Ameci Italian Cuisine and In 1984, they opened the first Ameci Pizza and Pasta restaurant.
A corporation was formed in 1984 with Nick Andrisano and Angelo Falato as officers. Following the death of Angelo Falato in 2002, his daughter, Maria Falato, has administered his holdings in the corporation.
Today, Ameci Pizza and Pasta operates some 40 locations in California, serving pizza, pasta, salads, subs, and more.
Make the thing Anything is Possible
Enjoy our luscious dishes wherever you want
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Our Quality
Chicken
Quality is our #1 ingredient. That’s why our Chicken Wings, Chicken Bites and Grilled Chicken Topping are made from chickens raised without antibiotics and fed an all vegetable-grain diet, with no animal by-products. Plus, our Bites are made with 100% chicken breast meat.
Our Quaity
Pasta
Some of the world’s best cheese is made close to home! All our deliciously melty Mozzarella is made with 100% Canadian milk. We’re proud to support Canadian dairy farmers.
Our Quaity
Pizza Douch
Quality is our #1 ingredient. That’s why our Chicken Wings, Chicken Bites and Grilled Chicken Topping are made from chickens raised without antibiotics and fed an all vegetable-grain diet, with no animal by-products. Plus, our Bites are made with 100% chicken breast meat.
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“Forget the trendy pizza shops, This hidden spot makes the best New York-style pizza slice in naples”
Stephen Tindle CEO,apple
“I would be lost without restaurant. I would like to personally thank you for your outstanding product.”
Nina Margaret CEO,apple
“I am completely blown away. I would also like to say thank you to all your staff. It’s really wonderful.”
Clara Manager
“Without food, we would have gone bankrupt by now. Thanks food! The service was excellent.”
John Doe Manager
Always Quality
Our Talented Chefs
Chef
william smith
Everything We Pizza, We Pizza With Love.
Designer Fastfood.
Manager
John Doe
Everything We Pizza, We Pizza With Love.
Designer Fastfood.
Chef
Bradd L.
Everything We Pizza, We Pizza With Love.
Designer Fastfood.
We guarantee
Fast Delivery!
If you’re having a meeting, working late at night and need an extra push. Let us know and we will be there
make an order